Description
Course Objectives
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To develop expertise in production planning and control.
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To understand operational efficiency and resource management.
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To learn quality assurance and lean manufacturing techniques.
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To apply modern tools like ERP, Six Sigma, and Kaizen.
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To prepare students for supervisory roles in production and operations.
Course Modules / Syllabus
Semester 1: Fundamentals of Production & Operations
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Introduction to Production Management
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Scope, objectives, and functions of production management
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Types of production systems (Job, Batch, Mass, Continuous)
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Operations Management Basics
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Role of operations in business
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Productivity and efficiency metrics
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Production Planning & Control (PPC)
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Scheduling, routing, dispatching, and follow-up
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Capacity planning and inventory management
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Quality Management
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TQM (Total Quality Management)
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ISO standards and Six Sigma basics
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Supply Chain & Logistics Management
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Procurement, warehousing, and distribution
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Semester 2: Advanced Operations & Industry Practices
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Lean Manufacturing & Just-In-Time (JIT)
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Waste reduction, 5S methodology, Kaizen
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Maintenance Management
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Preventive vs. breakdown maintenance
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TPM (Total Productive Maintenance)
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ERP & Automation in Production
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Role of SAP/ERP in operations
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Industry 4.0 and smart manufacturing
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Project Work / Industrial Training
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Case studies and real-world applications
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Career Opportunities
Graduates can pursue roles such as:
✔ Production Supervisor
✔ Operations Manager
✔ Quality Control Analyst
✔ Supply Chain Coordinator
✔ Lean Manufacturing Consultant
Eligibility Criteria
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10+2 (Any Stream) or equivalent
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Working professionals seeking skill enhancement
Assessment & Certification
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Exams, assignments, and project work
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Diploma awarded upon successful completion
